MIT Sloan Brews Beer

Last night a group of us from school went out to Barleycorn’s Craft Brew store in Natick, MA and made 60 gallons of beer. There were 4 batches: an Imperial Hefeweizen, a Tripel Beglian Ale, a Pale Ale, and a California common ale.

Robin Bose created a photo blog of the event with lots of shots of the entire process.

We still need to make labels for these brews, but here are a few the group came up with last year: