Some more shots, from Punjab and Udaipur:
India Photography Continued
India Photography
Some shots from Agra and Jaipur:
Swoosh!
Via xkcd:
The “Good Beer in a Can” Debate
There’s been some great back and forth over on James Fallows’ blog about whether good beer can come in a can, and whether cans do a better job than bottles at protecting beer from UV rays, which are known to create some off-flavors. I’ll only add that I used to be in the pro-bottle “snob” camp until I had my first Dale’s Pale Ale a few years back. I later discovered Pork Slap Ale and Moo-Thunder Stout from Butternuts Brewery, which convinced me that Dale’s isn’t a fluke. And since then, I’ve found quite a few canned gems. I also tend to agree with the masses that beer always tastes better out of a glass, but I think this seems
We Need Your Help!
Over the past few months I’ve been playing the guitar in Vanessa Kafka’s band. Vanessa’s written some great new songs since her last album, and we’re raising some money on Kickstarter to go record an EP: If you’d like to support the project, click here. You can pre-order the EP, buy a ticket to the release party, get the band to cook dinner for you, get a private show, and more. Also, here’s ‘Warm’ from our show at Sally O’Brien’s last December:
Car Problems
Via xkcd:
Low-Tech Farming
From my friend who was in India for a couple weeks last year: a great shot capturing some low-tech farming, which is still quite common in many regions of the country:
Pune: A (Nearly) Waste-Free City
Note: This blog post was originally published on the MIT Public Service Center website. It’s the tenth post in a blog series sharing findings from a research project I’m working on throughout the month of January. January 26, 2012 Paul Artiuch and Sam Kornstein are graduate students at the MIT Sloan School of Management. Throughout the month of January they are in India researching market-oriented approaches to reducing agricultural food waste. They will be sharing their project scope and some of their findings in this blog series. Until now, we’ve spent the majority of our time exploring upstream agricultural supply chains – learning about what happens to food between farms and markets, before it reaches end consumers. Unlike many western countries, Indian
Jeff Tweedy Walks Away With Olive Oyl
Thanks to James Spector and Dean Toulan for sharing this. It’s the first hand-drawn Popeye cartoon made in over thirty years. And it’s the music video for Wilco’s Dawned On Me off The Whole Love. Classic:
Four Problems with India’s Food Supply Systems
Note: This blog post was originally published on the MIT Public Service Center website. It’s the ninth post in a blog series sharing findings from a research project I’m working on throughout the month of January. January 24, 2012 Paul Artiuch and Sam Kornstein are graduate students at the MIT Sloan School of Management. Throughout the month of January they are in India researching market-oriented approaches to reducing agricultural food waste. They will be sharing their project scope and some of their findings in this blog series. We’ve spent the past three weeks in India researching agricultural supply chains to see if we could uncover the reasons why an estimated 30-40% of food grown in the country goes to waste. Over this